The project centers around Haudenosaunee food security, cultural revitalization, and intergenerational learning.
Our project will use private funding to revive a long-standing program that connects students to the landscape through traditional knowledge, highlighting its past and present uses. This work fosters cultural and physical ties to the land while supporting pathways to college for future generations.
This project will strengthen Pueblo food sovereignty by training youth in traditional agriculture and expanding access to native seeds. It leverages decades of seed stewardship and community trust to increase local food sovereignty, cultural knowledge, and climate resilience in Santa Clara Pueblo.
The purpose of the Breastfeeding and First Food Program is to build community support for breastfeeding through educational initiatives to increase the duration rates of breastfeeding in Tribal Communities in Wisconsin.
This project will prevent spoilage of frozen foods during power outages caused by extreme weather events, enable us to continue to care for livestock during power outages, increase energy efficiency, alleviate electricity costs, and replenish food processing supplies,