Native Giving Distribution
Native Giving Distribution
Rosebud Sioux Tribe of the Rosebud Indian Reservation, South Dakota
This project will increase tribal environmental asset control on or near Native lands.
Native Giving Distribution
Inter-Tribal
This project will increase tribal environmental asset control on or near Native lands.
Native Giving Distribution
Spirit Lake Tribe, North Dakota
The intent of the Spirit Lake Food Distribution Program (SLFDP) Community Food Systems Project is to create a community-wide, multifaceted approach to leverage and fortify local food systems and to increase market opportunities by creating a community farmers market on the Spirit Lake Indian Reservation.
Standing Rock Sioux Tribe of North & South Dakota
This project will leverage resources available through federal and state funds for the purchase of traditional foods. It will create access to these foods and increase the participation of tribal members in the use of traditional foods. As well as helping the Tribe to retain knowledge of traditional foods.
Prairie Island Indian Community in the State of Minnesota
To develop and then expand a community garden greenhouse while enhancing our tribal capacity to increase food efficiencies and food production & distribution through new market channels.
Blackfeet Tribe of the Blackfeet Indian Reservation of Montana
Leverage development of a multi-species processing plant as a linchpin to achieve multiple ARMP goals: Restore commercial and wild bison herds and ideal grazing conditions; reconnect the community to traditional cultural foods; and improve economic opportunities for producers and communities through value-added agriculture and nature-based businesses.