First Nations recognizes that the deep roots of Native communities in tending and harvesting food have grown into contemporary farming,…
In November 2018, First Nations Development Institute convened representatives of 15 tribes and Native nonprofit organizations alongside natural resource professionals…
This guide is a comprehensive manual for planning and implementing farm-to-school programs in Native American communities. Native farm-to-school programs have…
This workbook was developed to provide agricultural producers and other land managers with information and online resources that may be…
This list was compiled in an attempt to house resources on food sovereignty in a central location for the benefit…
A cookbook of recipes that use foods and ingredients included in the FDPIR (Food Distribution Program on Indian Reservations) package.…
This resource guide is a survey of topics you will encounter when assessing your food system. Current models of food…
Keeping rangeland healthy and productive is an important part of ranching. As a result, ranchers increase herd health, production and…
Prepared by Marissa McElrone, this document was created for the use of FAST Blackfeet (Food Access and Sustainability Team) to…
